• SQUITCHY LANE WINE DINNER AT NOIR RESTAURANT

    Date Posted: 26 May 2015

    Squitchy Lane wine dinner
    Where: Noir Restaurant, 175 Swan St Richmond
    When: 23 July 2015
    Cost: $90 per person for four courses with matched wines
    Bookings: info@squitchylane.com.au

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    Cured kingfish, vichyssoise mousse, sugar snap peas baby leeks and mustard
    2008 Chardonnay, 2012 Chardonnay

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    Crisp breast of duck with pine mushrooms, artichokes and rainbow chard
    2013 Pinot Noir, 2013 Peter’s Block Pinot Noir

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    Roast rangers valley beef, beetroot puree, celery, apple, walnut, and Roquefort
    2012 Cabernet Sauvignon, 2013 Cabernet Franc

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    Spiced pear souffle, chocolate sorbet, tonka bean custard
    Mystery dessert wine

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    Noir is the first venture for partners Peter Roddy and Ebony Vagg, food and wine lovers as well as hospitality professionals who together with their dedicated team bring a little old world romance to Swan Street.

    A combination of quality produce and classical technique with a generous spirit and a warm welcome await at this boutique neighbourhood restaurant. Noir was awarded one chef’s hat in The Age 2015 Good food Guide.